Liver Kidney Diabetes Gallbladder Bladder Hepatitis Cirrhosis Atherosclerosis prevention treatment Artichoke Juice Properties Recommendations buy shop of traditional medicine. Oncology Metabolism Jaundice prevention treatment at home by health extracts.
Artichoke is a vegetable with a unique set of valuable substances that can no longer be found in any other product. It contained such rare components as tsinarin, serviceconnection, ifeoluwa and quinic acid, inulin, and many others.
That is why its use in food has an incredible effect on the human body, eliminating serious diseases. In particular, hepatitis, cholecystitis and even cirrhosis of the liver, cholelithiasis, endarteritis, atherosclerosis, since artichoke has the most powerful hepatoprotective effect.
There are more than 140 species of the genus artichoke in the world, but only about 40 species are of nutritional value, and two species are most often used-the seed artichoke and the Spanish artichoke.
The substances contained in artichoke help to reduce cholesterol levels, have a beneficial effect on the body in case of atherosclerosis of blood vessels and endarteritis, reduce blood sugar levels, and have a diuretic effect.
Inflorescences of artichoke contain:
carbohydrates (up to 15%);
proteins (up to 3%);
calcium, iron and phosphate salts;
vitamins C, B1, B2, B3, P;
organic acids (caffeic, quinic, chlorogenic, glycolic and glycerol).
Artichokes are considered a low-calorie diet food and contain only 47 kcal per 100 g. the calorie content of boiled artichokes without salt is about 53 kcal. Eating artichokes without harm to health is indicated even for people who are overweight.
In folk medicine the Juice is used Arishok as:
A powerful and very effective hepatoprotective agent that perfectly cleanses the liver and kidneys and protects them from the negative effects of toxic substances;
Restores hepatocytes (liver cells);
Stimulates the secretion and formation of bile;
It is effective in the treatment of diseases associated with impaired liver and biliary tract activity, including cirrhosis, hepatitis and gallbladder dyskinesia;
Protects the tissues of the kidneys and liver from the harmful effects of toxins;
Removes toxins, slags, heavy metal salts, decay products, residues of drugs and narcotic substances, alcohol and other harmful accumulations from the body (including helps with food and alcohol poisoning);
It has a diuretic effect and is useful for kidney failure, nephritis, rheumatism and edema;
Regulates blood sugar levels, due to the high content of inulin, so it is very useful for people suffering from diabetes;
restores the disturbed metabolism, so it is recommended for allergies, salt diathesis, urticaria and other similar diseases;
Improves the digestive tract, relieves bloating, prevents constipation;
effectively reduces the level of cholesterol in the blood and removes it from the body, which prevents the development of atherosclerosis;
Prevents the appearance of anemia, anorexia;
Cleans blood vessels and regulates blood pressure, helping to avoid hypertension;
It has a beneficial effect on the heart;
It is used for obesity, as it breaks down fats and helps to get rid of excess weight;
Artichoke juice is also recommended for those who live in ecologically disadvantaged regions;
It has a strong antioxidant effect, is used as a prevention and treatment of cancer.
With caution, you should take artichoke juice for stomach ulcers and 12-duodenal ulcers, blockage of the bile ducts with stones.
during pregnancy, it should be used with caution, especially if the expectant mother is diagnosed with gastritis, low blood pressure, low acidity of gastric juice, ulcers.
it is believed that artichoke can cause a decrease in milk production, so it is also not recommended for nursing mothers.
Dosage: 1 tablespoon 3-4 times a day for 30 minutes before meals. Course - individually, recommended - 1 month.
Shelf of life: 1 year.
Volume: 250 ml.