Pasta Walnut

Green Walnuts treatment

Hypertension Diabetes Tuberculosis Varicose veins Periodontal disease Goiter Thyroid gland Disease Liver Paste Walnut properties recommendations use buy store of traditional medicine. Malignant Benign Tumors Leukemia treatment prevention at home.
 

Green Walnuts milk ripeness.

Green nuts are soft peel and the core, easily pierced with a toothpick or a needle. Diameter fruit nuts milk maturity is about 2.5 cm. The nut still resembles a gelatinous mass and the green peel - juicy, tender and not separated from the shell.

Green peel is a good medicinal raw materials. An infusion made from a green peel and juice from it are used in folk medicine as a remedy against weakness in muscles and fatigue.
 

This infusion or mixing the juice with honey, get antitumor, antiulcer and blood-purifying agent.

• A decoction of the green peel is effective for eczema, skin tuberculosis, purulent rashes, scabies or shingles. Infusions and decoctions on the green skin of nuts are a good prevention of tooth decay.

• If the green skin of nuts dried and milled, the resulting powder can be used for zazulenii clotting, and stop bleeding from the nose.

• Such mixed chopped peel with the milk serum, get an effective remedy with diffuse goiter.

• Chopped peel and Bay Chine 1 teaspoon the resulting raw materials Cup of boiling water, preparing tea that helps cleanse the blood vessels. Especially this tea valuable when you add in the honey.

Useful properties of Green Walnuts milk ripeness.

Unripe Walnuts has the following properties:
 

• improves health;

• stop bleeding;

• has an astringent effect;

• counteracts atherosclerosis;

• has a bactericidal effect;

• has anti-parasitic activity;

• speeds recovery after exhausting exercise;

• reduces the manifestation of inflammation;

• promotes healing and epithelialization of wounds;

• effectively cope with diarrhea;

• is an excellent source of ascorbic acid and iodine;

• help eliminate impotence due to high content of vitamins P and E.

From shredded unripe nuts combined with honey, say the ability to strengthen immune system.

The harm to the Green Walnuts milk ripeness.

• Can occur hypersensitivity of the compounds present in the composition of unripe green nuts;

• Eating walnuts milk ripeness undesirable when excess iodine in the body;

• Sometimes there are allergic reactions on immature fruits of walnut;

• Tincture of unripe walnuts in vodka is not recommended in case of psoriasis and atopic dermatitis, as well as gastritis (antacid effect) and urticaria.

Pasta-Syrup Walnut composition.

Paste of Walnut milky-wax ripeness, stabilized alcohol, contain in its composition:
 

• organic acid;

• coumarins;

• quinones;

• provitamin A;

• juglone;

• steroids;

• essential oil;

• fatty oil;

• honey or sugar.

Paste of walnut milky-wax ripeness, stabilized alcohol, has the following properties:
 

• anti-inflammatory;

• wound healing;

• antioxidant;

• bactericidal;

• antiparasitic;

• anticancer;

• antifungal;

• analgesic;

• protivootecna.

Pasta-Syrup Walnut application.

The product helps to restore the elasticity of blood vessels, purifies the blood, stimulates the regeneration of tissues and the process of hematopoiesis, increases the immunological reactivity of the organism.

The Walnut Paste has a positive effect on function of the gastrointestinal tract, thyroid, musculoskeletal system. Strengthens positive dynamics in skin, colds and many other diseases. Is used to improve metabolism, prevention and treatment of cancer and allergic diseases.


Paste of walnut milky-wax ripeness is indicated for the treatment of the following diseases:
 

• arthritis;

• enterocolitis;

• furunculosis;

• tuberculosis;

• disease goiter;

• malignant tumors;

• benign tumors;

• hemorrhoids;

• gout;

• jaundice;

• hemoptysis;

• gingivitis;

• periodontal disease;

• leukemia;

• skin diseases (dermatitis, eczema);

• diabetes mellitus;

• thyroid disease;

• improve appetite in debilitated children;

• loss of immunity;

• cardiovascular disease;

• elevated cholesterin;

• varicose veins;

• giardiasis;

• diseases of the respiratory system;

• hypertension;

• headache;

• cleansing blood;

• liver cleansing;

• the expulsion of the worms.

Dose: 1 teaspoon 3 times a day with food.

Shelf life: 2 years.

Volume: 470 gr.

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